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September 14, 2003
A new spirit for Noyes Mansion
Beverage company restores downtown architectural gem.
By Kevin Courtney - Staff Writer
Plans are afoot to renovate the Noyes Mansion
at First and Jefferson streets for corporate offices and a
tasting bar in which wine plays second fiddle to a wheat-based
product.
A new beverage company, Infinite Spirits, bought
the landmark structure in July as the launching pad for its
ultra-premium SHAKERS vodka, now going into national release.
Infinite's chief executive is Mark Bozzini,
a Napa native who shook up the beer world in the late 1980s
when he founded Pete's Wicked Ale, a national brand in the
vanguard of the craft beer movement.
Bozzini, who sold Pete's to Mexico's Corona
beer in 1997 for $250 million, hopes to repeat his success
with a wheat-based vodka priced at $33 a bottle. He has reassembled
some of the key players at Pete's, including the brewmaster
who is now the master distiller.
Infinite Spirits, launched with $10 million
in start-up capital, bought the Noyes Mansion for $1.7 million,
Bozzini said.
The previous owner had planned to convert the
home and carriage house into an upscale 20-room inn. Those
plans were sabotaged by the events of 9/11 and the sagging
tourism economy.
The hotel developer had been asking $2.7 million
for the half city block, which includes a turn-of-the-century
carriage house.
Infinite Spirits will restore the buildings
and grounds, which suffer from decades of neglect, Bozzini
said.
"We're going to do everything we can to
give this property the loving care it needs, to get it back
to what it was," said Kristin Metson, Infinite's communications
director. "It's part of Napa's history. We hope to be
part of that history as well."
If everything goes according to plan, the carriage
house, which sits on Clay Street, will become a restaurant
and tasting bar. For a fee, the public will sample SHAKERS
vodka and other alcoholic beverages under development, Bozzini
said.
The tasting room will also pour wines from Bozzini's
Oakville vineyards. A cabernet sauvignon and a sauvignon blanc
will be released next year under his Warm Springs label.
The Infinite tasting room would join a growing
downtown Napa wine scene. Dozens of high-end Napa Valley wines
can now be tasted at nearly a half dozen locations.
Bozzini is a hometown boy who attended Justin-Siena
High School. His father, Frank, owns a local janitorial company.
Although the Napa Valley is famous for its wines,
producers of other beverages are finding a niche. Infinite
is the valley's third vodka maker in the ultra-premium category.
St. Helena's Domaine Charbay Winery and Distillery
has been producing citrus-flavored vodkas since 1998. Precis
Vodka, also based in St. Helena, is importing a corn-based
vodka made in Sweden.
The removal of the chain link fence that ringed
the Noyes Mansion for two years was applauded by city officials.
A tasting room at the Noyes carriage house "seems
like a complementary use to the other tasting rooms in downtown,"
said Jennifer LaLiberté, project coordinator for the
city's economic development department. "It's certainly
better than having it sit vacant. It's such a treasure. It's
good to have someone caring for that building."
Frank Noyes, a Napa lumber dealer, built the
Noyes house in 1902 and lived in it until 1956. The adjacent
Bank of America was once the home's horse pasture.
After Noyes sold the grand home, it was carved
into offices for the Napa Valley Unified School District.
Later, it became home to an eclectic mix of offices, clothing
and craft boutiques, hair salons and spas.
The Colonial Revival house, an official city
landmark, is on the National Register of Historic Places.
Infinite has spent $100,000 to rewire the 6,000-square-foot
house for the Internet, replace old electrical wiring and
clean up the place, Bozzini said. Turf was laid this week
on the First Street frontage.
Ten Infinite employees now work in the spacious
structure, with more to come as the company grows, Bozzini
said.
To keep scavengers from looting more of the
house's historical features, the property is now fully alarmed.
If Infinite is to turn the carriage house into
a hospitality center, it may have to find additional parking,
said Deborah Faaborg, a senior city planner. The hotel project
had planned 23 parking spaces, with a valet service for special
events, she said.
Bozzini, who would like to open the tasting
room in 2004, said he will work on a parking solution, possibly
in cooperation with adjacent property owners.
SHAKERS, the product that Bozzini hopes will
propel Infinite to fame and prosperity, joins a growing market
for high-end vodkas. Just as Americans decided a decade ago
to drink better beer, today they are choosing higher quality
spirits, he said.
Vodka, America's best-selling spirit, is a $9
billion annual market, with strong growth among ultra-premium
brands selling for more than $30 a bottle. Vodkas flavored
with fruit juices are also an expanding segment.
SHAKERS touts its American roots. It's the only
ultra-premium, American-made vodka made from Minnesota wheat.
Infinite is in partnership with Chippewa Valley Ethanol Company,
a distiller near Benson, Minn.
Chippewa Valley makes ethanol, a product that
has scores of industrial uses and is a fuel that powers cars.
Infinite created a proprietary distilling process
to achieve a smooth-tasting vodka that doesn't need mixers,
Bozzini said. "We've improved vodka's drinkability. It's
cleaner. It's fresher."
In a blind tasting against two well-established
imports, Gray Goose and Belvedere, liquor distributors picked
SHAKERS as the vodka of choice, he said.
SHAKERS is getting a fair amount of press in
trade publications, but doesn't have the bucks for a big ad
campaign. Of necessity, the company will rely heavily on word-of-mouth,
Bozzini said.
Reprinted with the Permission of Napa
News.
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